Jinsha Precipitated Silica Manufacturing Co., Ltd. is one of the leading manufacturers and suppliers of food grade precipitated silica powder as anti-caking agent in China. With abundant experience, we warmly welcome you to buy high quality products made in China here from our factory. Contact us for more details.

2022 China Food Grade Silica Powder

Silica has excellent physical inertia, chemical stability, and does not accumulate in the body, so it is widely used in food, feed, medicine. The application of food grade silicon dioxide in food can fundamentally solve the caking of products due to moisture absorption and pressure. It has a strong adsorption effect and is an excellent flow accelerator. The food grade silicon dioxide is widely used in: chicken essence, milk powder, fat powder, instant coffee, available products, dehydrated egg products, sugar powder, powdered soup, dehydrated vegetable powder, seasoning, etc. It can bring the following effects to these products:

1. Prevent caking caused by storage, and increase the free flow of powder;

2. Improve production speed and reduce production time;

3. Reduce the powder and avoid the pollution of the production machine due to the powder;

4. In the additives of milk, fruit juice, beer, oatmeal and meat, it can keep fresh, prevent corrosion and increase the taste.

5. It plays the role of carrier in feed additives, anti coagulation and flow aid.

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JS-96(185C2) is a dietary supplement produced and supplied by our company. It is a food grade silica dioxide, with safety and convenience.It has good anti-caking and flowability properties, thus it is very suitable for powder-type foods, helping to retain the flavor, color and shape of food.

In addition, JS-96(185C2) is an inert material with no intrinsic toxicity, which can be safely applied to foods.It can effectively reduce powdery substances aggregation and improve product’s sticky property and fluidity, so that it provides much convenience for food packaging, storage, transportation and palletization.

JS-96(185C2) is widely used in many food products, like spices, snacks, biscuit, candy, protein-based products, health-care products etc. It is an ideal food additive for the safe and healthy foods for human intake.

JS-96 SILICA FOR FOOD ADDITIVES

Test Methods	Properties	Units	Target Values (Spec Limits)	Actual Values
GB25576-2010	Loss on drying (2Hrs,105℃)	%	Max.6.5	5.0
GB25576-2010	Ignition loss 1000℃	%	Max.8.5	8.5
GB25576-2010	SiO2 (Dry Basis)	%	Min.96	98
GB25576-2010	Pb content	mg/kg	Max.5	1
GB25576-2010	Heavy metal content (Pb)	mg/kg	Max.30	﹤30
GB25576-2010	As content	mg/kg	Max.3	0.82
GB/T13082	Gd content	mg/kg	Max.0.5	0.01
GB25576-2010	Soluble salt	%	Max.4.0	0.85

Packing Method	PP WOVEN BAG


NET WEIGHT PER BAG	20Kgs/Bag
CONTAINER LOADING	CONTAINER LOADING QUANTITY
	UNPALLETIZED		PALLETIZED
	20' FCL	40' H.C.FCL	20' FCL	40' H.C. FCL
	450 Bags	950 Bags	390 Bags	770 Bags